Faded Rose Restaurant Menu
Welcome to Faded Rose Restaurant, a Cajun/Creole seafood haven located in Little Rock, Arkansas. This family-friendly establishment offers a variety of dishes that cater to vegetarians and meat-lovers alike. With options for takeout, delivery, and reservations, dining here is a breeze. The menu features mouthwatering appetizers like Louisiana Crab Cakes and Shrimp Tchoupitoulas, as well as hearty Po-Boys with fillings like fried shrimp, oysters, and grilled Andouille sausage. Don't miss out on their signature dishes like Rose's Creole Soaked Salad and Shrimp, Okra & Andouille Gumbo. Faded Rose Restaurant provides a casual dining experience with outdoor seating, full bar service, and friendly waitstaff. Whether you're looking for a quick lunch or a relaxed dinner with friends and family, this is the perfect spot to satisfy your Cajun cravings.
Appetizers
Rose's Louisiana Crab Cakes (Grilled or Fried)
Premium blue crab meat from North American waters, topped with housemade sauce
Stuffed Mushrooms
Filled with cheese, shrimp, and herb stuffing, topped with a lemon-butter sauce
Shrimp Tchoupitoulas (Chop-Uh-Too-Lus)
Large shrimp sautéed in butter with mushrooms and garlic, served over french bread rounds
Catfish Chips
Pride of the Pond catfish tossed in Louisiana Hot Sauce, then lightly breaded and deep fried. Served with our famous buttermilk dressing
Fried Green Tomatoes la Louisianne
Topped with jumbo shrimp and Remoulade sauce
Rose's Hot Red Pepper Shrimp
Large shrimp sautéed in our spicy roasted red pepper sauce
Cajun Popcorn
Lightly breaded crawfish tails served with housemade sauce
Fried Hearts of Artichokes
Served with our mustard dipping sauce
The Judge's Cheese Dip
Yes there's a story behind the name
Frog Legs Meuniere
Deep fried and topped with a tart lemon butter sauce
Rose's Famous French Fries
Large cut potato wedges with our buttermilk dressing
Peel & Eat Shrimp
Served with our cocktail sauce
Rose's Creole Soaked Salad
Our famous house salad of mixed lettuce, chopped tomatoes, and green olives, tossed in our garlic vinaigrette
Creole Vegetable Soup
Fresh vegetables and beans, simmered in a beef broth
Today's Soup
From family recipes
Shrimp, Okra & Andouille Gumbo
First you make a roux
Grilled Cheese with Cup of Soup
American and Jack grilled cheese sandwich with a cup of soup
Mom's Shrimp Salad
Shrimp, lettuce, bell pepper, onion, celery, and tomato tossed in buttermilk dressing
Soup & Salad
A cup of today's soup and a small Creole salad
Blackened Chicken Salad
Lettuce, mushrooms, tomatoes, red onions, and blackened chicken tossed in our own Creole mustard vinaigrette
Red Beans & Rice
Soup, Salad, Gumbo, & Beans
Rose's Po-Boys
Fried Shrimp Po-Boy
Grilled Shrimp Po-Boy
Half & Half Po-Boy
A mix of fried oysters and shrimp
Fried Oyster Po-Boy
Fried Catfish Po-Boy
Fried Soft Shell Crab Po-Boy
Grilled Andouille Sausage Po-Boy
Opelousas, LA made andouille with our mustard sauce
Roast Beef Po-Boy
The quintessential po-boy. Thinly sliced, slow cooked roast beef and gravy
Hamburger Po-Boy
Creekstone Farms Black Angus ground beef, dressed and topped with grilled onions
Ragin' Cajun Burger Po-Boy
Creekstone Farms ground beef topped with grilled onions, pepper jack cheese and jalapeno brown gravy
Chicken & Hot Pepper Cheese Po-Boy
Blackened chicken breast topped with hot pepper cheese, grilled onions, and our green chile mayonnaise
Hamburger
Creekstone Farms Black Angus ground beef. Served with Creole mayonnaise, lettuce, tomato, red onions, and pickles
The Muffuletta
The classic sandwich of Italian cold cuts, cheese, and olive salad on a 9" round loaf of bread. Heated upon request
Cheeseburger
Monterey Jack, Swiss, hot pepper, or American cheese with Creole mayonnaise, lettuce, tomato, and pickles
Ragin' Cajun Burger
With pepper jack cheese, jalapeno brown gravy, Creole mayonnaise, lettuce, tomato, red onion, and pickles
Rose's Special Burger
Cheeseburger with bacon, mushrooms, brown gravy, Creole mayonnaise, lettuce, tomato, red onion, and pickles
Blackened-Blue Burger
Creekstone Farms Black Angus ground beef, blackened and topped with blue cheese butter, lettuce, tomato, red onion, pickles and Creole mayonnaise
Crabcake Sandwich
A large crab cake, grilled or fried, on a bun topped lettuce, tomato, pickles and our fresh remoulade slaw
Rose's Turkey Deluxe
Sliced, smoked breast of turkey with Swiss cheese, lettuce, tomato and our own green chile mayonnaise on toasted wheat bread
Grilled Chicken Sandwich
Grilled breast of chicken on a bun with Creole mayonnaise, lettuce, tomato, red onion & pickles
Grilled Cheese
Made with American & Monterey Jack cheese
Burgers & Sandwiches
Creole Favorites
Shrimp & Grits
Five large wild caught Gulf shrimp in a spicy andouille cream sauce, served over creamy grit cakes
Chicken Fried Steak w/ Tasso Cream Gravy
Omaha Beef Sirloin topped with our tasso cream gravy, served with mashed potatoes and smothered cabbage
Shrimp Creole
Shrimp simmered in a tomato based Creole sauce, served over white rice
Crawfish étouffée (Ay-Too-Fay)
Served over white rice
Red Beans & Rice with Andouille Sausage
Fried Shrimp Plate
Served with our cocktail sauce. Tartar sauce upon request
Chopped Sirloin
Creekstone Farms Black Angus ground beef topped grilled onion and lemon-butter steak sauce
Fried Oyster Plate
Half dozen, served with our cocktail sauce. Tartar sauce upon request
Lunch-K-Bob
Tender beef tips with bell pepper & onions topped with lemon-butter sauce
Grilled Redfish Meuniere
Grilled fillet, served with tart brown meuniere sauce and our lemon-butter sauce
Grilled Breast of Chicken
Topped with lemon-butter sauce
